Quality Policy

The Management of INPLASBA, S.A. has oriented its Quality Management System and Food Safety and Hygiene System with the mission and objective of offering an excellent product and outstanding quality of service based on commitment to the customer.

To meet the needs of its customers, INPLASBA, S.A. is committed to streamlining and enhancing the internal functioning of the company, as well as the relationships between departments and individuals, maintaining high competitiveness through the technical and operational training of its staff.

The Management of INPLASBA, S.A. assumes that quality and safety, both in products and services, internally and externally, is a planned concept and must therefore be the primary objective of all personnel working at INPLASBA, S.A., who are directly responsible for its achievement.

Through this Quality and Hygiene Policy, INPLASBA, S.A. commits to meeting customer requirements and continuously improving the effectiveness of the implemented Quality and Hygiene management system.

This Quality and Hygiene Policy provides the appropriate framework for meeting the quality and safety objectives set periodically, involving all members of the organization in their fulfillment and promoting process-oriented and risk-based thinking.

The Management

Date: 05/29/2023